In this video we show you how we make our sausages, providing a step-by-step guide on making homemade sausages, blending both beef and pork.
It covers the entire process, from grinding the meat, adding spices, forming the sausages, and frying a piece to taste.
Additionally, it details the drying and smoking process, with sausages being naturally dried fo…
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Authors
David Pejčinović-Bailey MBE
Tamara Pejčinović-Bailey
Writes Tamara’s Substack Subscribe
